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Monday, March 22, 2010


Pathiri is made with rice flour and water. It is also called rice chappathi..

  • Rice flour - 1 cup
  • Water - 1 cup
  • Oil - 1 tsp
  • Salt - As required

  • Boil water with salt and oil.
  • Add rice flour into it and stir well.
  • Roll into small balls; flatten them smearing rice flour.
  • Heat pan and place the pathiris on it.
  • Cook on both the sides
Recommended Combination: Serve hot with Egg Curry, Egg Roast, Chicken Curry.

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