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Monday, March 22, 2010

Koon Mutta Thoran / Mushroom Mutta Thoran

Mushtoom can be used in combination with Egg to prepare delicious thoran.
It can be served with any dishes during any day time of the day.
The main ingredients for Mushroom Mutta Thoran are Onions, eggs and Mushroom.

  • Eggs - 4 nos
  • Finely Chopped Onion - 1 nos
  • Turmeric powder - ¼ tsp
  • Pepper Powder - pinch
  • Finely chopped mushroom -2 ½cup
  • Green Chilly(Chopped) - 3 nos 
  • Grated coconut - 4 tbsp
  • Oil - 1 tsp
  • Mustard seeds – ½ tsp
  • Red Chilly-2 nos
  • Curry leaves - few
  • Salt to taste

  • Beat the eggs and keep aside. 
  • Heat oil in a pan.
  • Add mustard seeds and Red chilly and allow to splutter.
  • Add the chopped onion, green chilly and saute well till the Onion turns transparent..
  • Add chopped mushroom , turmeric powder, salt and allow to cook.
  • Cook the mushroom well and when water has dried up.
  • Add coconut and mix well.
  • Add the beaten egg and scrambled it well.
  • Stir continuously till the egg is well cooked and dried up.
  • Add curry leaves, pepper powder and stir well.
Recommended Combination: Serve hot with Rice / Chappathi

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