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Monday, March 22, 2010

Aval Varattiyathu


Aval Varattiyathu is a delicious snack in kerala.
The main ingredients are Aval,Grated coconut and jaggery.

INGREDIENTS:
  • Aval or rice flakes - 1 cups
  • Jaggery - 1 cups
  • Grated coconut -1 cup
  • Nicely Sliced Coconut -3 tbsp
  • Sesame seeds - 1 tbsp
  • Kadala parippu - 2 tbsp
  • Cashewnut - 10 nos
  • Cardamom powder - ¼ tsp
  • Ghee - 3 tbsp
  • Curry leaves -3 leaves

PREPARATION METHOD:
  • Heat a pan and lightly fry Grated coconut.
  • Dissolve jaggery in 2 cups water.
  • Bring this syrup to boil in a vessel, stirring constantly till one-thread consistency is reached.
  • Remove from fire .
  • Add Aval and fried grated coconut and mix well.
  • Heat Ghee in a pan.
  • Put Sliced Coconut, Sesame seeds, Kadala parippu, Cashewnut and Curry leaves and fry it.
  • Add the fried ingredients along with cardamom powder and mix well. 
 Combination: Serve with Pazham.


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