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Showing posts with label mathi curry recipe. Show all posts
Showing posts with label mathi curry recipe. Show all posts

Monday, March 22, 2010

Mathiyum Mangayum


This is special preparation of sardine with raw mango.This curry is very tasty and commonly served with Rice.

INGREDIENTS:
  • Sardine – 10 nos
  • Shallots – 4 nos
  • Green Chilly(Slit) -6 nos
  • Grated Coconut – 1 cup
  • Sliced Raw Mango - ¼ of a mango
  • Corriander powder – 1 tsp
  • Chilli powder – 1 tsp
  • Turmeric powder – ¼ tsp
  • Fenugreek Powder -a pinch
  • Salt to taste
  • Coconut Oil – 1 tbsp
  • Curry Leaves

PREPARATION METHOD:
  • Grind the Grated coconut, Chilly Powder,Corriander Powder and Shallot.
  • Cut the fish into small pieces.
  • Cook the fish along with mango, Green Chilly, Salt and Turmeric Powder in water.
  • Cover the pan with a lid and allow to cook .
  • When the fish and mango are cooked well,add coconut paste and let it boil for few minutes.
  • Sprinkle Fenugreek powder and remove the curry from fire .
  • Add Curry leaves and Coconut Oil.
Recommended Combination: Serve hot with Rice, Kappa puzhukku.