Very easy to make snack.
INGREDIENTS:
- Almonds- 1 cup
- Salt to taste
PREPARATION METHOD:
- Soak almonds in water for 30 minutes.
- Drain it.
- Add salt to the almonds and mix well.
- keep it aside for another 30 minutes.
- Heat a pan and roast the almonds till we hear a cracking sound from it.
- Remove it from fire and let it cool.
