Muringakka Thakkali Curry

This is a rich gravy curry.
This curry has got a good taste of Tomato and Drumstick.

INGREDIENTS:

• Drum Stick(cuts) -10 nos
• Sliced Onion - 1 nos
• Chopped Tomato - 4 nos
• Green chilly(slit) - 5 nos
• Chilli powder -½ tsp
• Corriander Powder- ½ tsp
• Turmeric powder -¼ tsp
• Grated Coconut - ½ cup
• Salt to taste
• Water - 1 cup
• Coconut Oil -1 tbs
• Curry leaves- 1 stem

PREPARATION METHOD:

• Cook Onion, Tomato, Drumstick, Green chilly with turmeric powder, salt and water.
• Cover the pan and allow to cook.
• Grind Coconut, Chilly powder,Corriander powder into fine paste.
• Add this paste in the cooked vegetables and mix well.
• When it starts boil, remove it from fire.
• Finally add Coconut Oil and curry leaves..

Recommended Combination: Serve hot with Rice /Chappathi.